A finger-licking dinner dish. No unicorn tears required.
Can you make a finger-licking dinner dish out of cauliflower or broccoli? Olga can and is sharing her secret recipe with all of us. Olga wrote this post in my " Write for Real: Blogging in English " course. I love it because it's a perfect combination of practical and personal: it's a real recipe told through the lens of Olga's sweet personality. ✽✽✽ "I thought you couldn’t even make a decent brew," my cousin said, sipping tea whilst helping herself to a second serving of my signature cauliflower cheese. Actually, I CAN make a nice cup of tea as I had quite an extensive training in all sorts of tea leaves and milk- to-brew ratios when working for my English boss and much more but… There are just certain skills that one wouldn’t casually share. Otherwise you would all be calling me all the time to ask how many lemons to put into a lemon cake. I do sometimes embrace my inner Jamie Oliver, though I am perfectly happy to keep everyone disillusioned abou...